So, dont wait any longer and give our recipe a try today! It all depends on your preference. There are a number of different toppings you can put on top of your meatloaf, including cheese, onions, green onions, and tomatoes. 350F is the typical cooking temperature for meatloaf. Press your mixture in an ungreased 84-inch loaf pan, then bake for 40 minutes at 350F. Here are a few tips to follow: 1) Make sure your Meatloaf is cooked thoroughly before placing it in the oven. Ideal cooking time Cooking times for meatloaf recipes will most likely vary, especially due to the differences in the size of the loaf. Pork, chicken, and lamb are also good choices for meatloaf, but they are not as lean as beef. Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit. Mini Meat 410 Show detail Preview View more The key to making sure your meatloaf is moist and delicious, like what your mom used to make for you when she cooked dinner on Saturday night? The average time for 1 lb of cooked ground beef, pork, or lamb is 25-30 minutes. How long does it take to bake a 2lb meatloaf at 350? How long does a 5 lb meatloaf take to cook. A classic one-pound meatloaf is easy for any beginner cook to make. If you are looking to cook 2-3 pound ground beef on the stovetop, it can be done in around an hour and a half. In most cases, this is due to one of two things: The meatloaf was cooked too long or it was not properly sealed in the packaging. If it is too wet, the meatloaf will not hold its shape. In a small mixing bowl, mix ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper. Our recipes are tried, true, and guaranteed delicious. Research on food blends and nutrition are important. But I just stick to the one easy meatloaf recipe. A 2 pound meatloaf cooked at 375F will take approximately 1 hour and 30 minutes to cook. And third, milk gives the meatloaf a richer flavor. Cooking 3 pounds of meatloaf in the oven at 350 degrees Fahrenheit. Make sure your oven is set to 350 degrees Fahrenheit before cooking, as this will ensure that your meatloaf cooks evenly and doesnt end up too dry or overcooked. However, since a convection oven circulates hot air around the food, cooking times are generally shorter. Blog Chef has been sharing easy recipe ideas and simple cooking tips since 2008. An extra-large meatloaf pan will make the meatloaf bigger and more tender than a regular one. But, why not take your meatloaf to the next level and wow your guests even more? Also, make sure that the internal temperature of your meatloaf reaches 160 degrees to make sure its cooked to absolute safety and perfection! How To Use Infrared Grill - Make the Most of Your Infrared Grill, 6 Amazing Tips and Tricks, How To Use Commercial Blender? The meat will be perfectly cooked and wont dry out or become tough. Ultimate Facts You Need To Know (2021). But how long do you bake it for? Cooking a 2-pound beef or porkloaf at 350 degrees Fahrenheit will take about 20 minutes. Cook for 60-75 minutes, or until the internal temperature reaches 160 degrees Fahrenheit. It will take 35 to 45 minutes to pound. Once cooked, remove from oven and let cool for 10 minutes before serving. 2 teaspoons garlic, minced In a mixing bowl, combine the ground meat, breadcrumbs, eggs, onions, garlic, and any other seasonings or ingredients. When the temperature is too low, the meat will not brown properly. Here's You Need To Know, top of your casserole as directed by recipe, meatloaf is that it often shrinks while it is cooking. Save my name, email, and website in this browser for the next time I comment. Are Meatballs and Meatloaf the Same Thing. The internal temperature of the meat should be at least 160 degrees Fahrenheit before it is safe to eat. Enjoy! And Im sure, your meatloaf will save every dinner and make every family-and-friends gathering you have, the absolute best! The cooking time for a 2lb meatloaf is approximately 50-60 minutes at 350 degrees Fahrenheit. If you plan on keeping the leftovers longer, its best to freeze them, it can stay frozen for up to 3 months. Instead, judge your 214 Show detail Preview View more Leaner cuts dry out quickly so be ready with some pork or veal if needed. She has been working in the culinary world for over a decade, and opened her own establishment in 2018. Meatloaf is a loaf full of flavor in every bite that will surely make every dinner a delight. Simply prep the meat and pop it in the freezer overnight. People put milk in their meatloaf to make it more like a loaf of bread. A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. A standard-sized loaf usually takes between 45 minutes or an hour, but check your thermometer before cooking longer. 4. meatloaf in a skillet on the stovetop over medium heat for about 30 minutes, or until it is browned and cooked through. 1 hr., approx. How long does it take to cook a 2lb meatloaf at 350 degrees? The loaf pan used in this recipe measures 23 x 13 x 6 centimeters / 9 x 5 x 2.5-inch. Once it reaches 155 degrees, you may remove it from the oven. How Long To Cook Meatloaf 2 Pounds? How long does a 2 pound meatloaf take to cook at 350 degrees? So dont miss out read on for all the details! . How does the type of your oven change the cooking time and temperature of your meatloaf? Its just never a wrong choice to serve this for dinner! Eggs and breadcrumbs are two key ingredients that keep the mixture together while it cooks, so add them in. It is the perfect meat for making a hearty, satisfying meatloaf. Cooking times will vary depending on size, but a good rule of thumb is 35 to 45 minutes per pound. 2-Pound Meatloaf: 55 minutes to an hour and 10 minutes; start checking the temperature at 55 minutes 3-Pound Meatloaf: 90 minutes to 2 hours; start checking the temperature at 90 minutes In a convection oven, you'll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. When it comes to traditional 2-pound meatloaves, the cooking time is 41 and 53 minutes in a convection oven and 55 minutes to an hour and ten minutes in a conventional oven. 1. In a conventional oven, bake the loaf at 350F for 30 minutes. 1 large egg . People put milk in their meatloaf to make it more like a loaf of bread. A better way to cook a meatloaf is by using a meat thermometer and watching the temperature rise. Some are recreations from my travels, others are from trendy places around the web, but with a new, interesting twist. My parents are both great cooks, and they taught me a lot about the kitchen. Per lb of weight the meatloaf has, it should be cooked for 30 minutes at 350 degrees Fahrenheit. The microwave is a great way to cook meatloaf if youre short on time. If my 2lb meatloaf develops a bad odor, flavor, or look, should I discard it? Im known for my creativity in the kitchen, and Im confident that I can be the perfect guide for anyone looking to take their culinary journey to the next level. Remove from the equation. Bake 40 minutes. Typically, a 2 lb turkey meatloaf takes about one hour to cook. So as not to risk undercooking or burning delicate ingredients such as eggs yolks. Preheat the oven to 350F and grease an 8-inch round (1 1/2 quart) ungreased baking dish. To make this recipe gluten-free, simply replace the breadcrumbs with crushed Rice Chex or Corn Chex! But, if youre looking for ways to cook a meatloaf even faster, here are some ways you can quicken up that process to make sure the hungry tummies of your guests wont have to wait for too long! Blue Tea, 5 Superb Facts That You Need To Know About It! But this will depend on the size and shape of your dish. The oven temperature is typically set at 350 degrees F for making meatloaf. By cooking the meatloaf in a pan, you can create a layer of moisture between the breadcrumbs and the beef which makes for an incredibly tender loaf. How Long To Cook 1 lb Meatloaf At 375. If youre cooking a two-pound loaf, that means itll be ready in about 30 minutes. Mix the beef mixture with the sauce mixture. And enjoy! Additionally, if you dont have a thermometer, you can check for doneness by pressing lightly on the top of the loaf. Check the meatloaf's temperature while it is still in the oven by inserting the thermometer into the center of the loaf. I typically use a temperature of 350. Use your hands or two large spoons to combine. It can be served as a main dish, side dish, or dessert. Enjoy! You just want to make meatloaf for your family or yourself, and youre wondering how long it takes to cook 2 lb of meatloaf? This simple and easy recipe will add the perfect amount of flavor to your breaded pork loin. In a 99 inch pan or Dutch oven, combine the beef, ground beef, and bacon. Be sure to get all of the meatloaf mixture evenly coated with the sauce. There is no one definitive answer to the question of how long to cook 2 pound meatloaf. I use a blend of pork, ground chuck, and ground sirloinn I bake it at 375 for somewhere between 1 hour 15 minutes and 1 hour 30 minutes, then I. When is it safe to eat cooked meatloaf? Make sure that your meatloaf is evenly coated with bread crumbs and spices before placing it in the oven. A post shared by International inspired recipes (@_culinaryambition_). It means you'll have to put in extra effort by focusing on the meatloaf frequently. All you need to do is just mix the ground beef, minced onions, garlic, eggs, ketchup, some parsley, oregano, some breadcrumbs as extenders, milk. 1 hour to 2 hours. This topping will add flavor and Herbaceousness to your meatloaf. How long should a 2 lb meatloaf cook at 350 degrees? Be sure to send me your favorite spots, so that when I travel there, Ill have a list of restaurants to try!Here at Elapasony, we team up with culinary experts to provide recipes and healthy tips for fellow food fanatics. A 1.5 lb meatloaf can take anywhere from 40 to 100 minutes to cook at 350 degrees Fahrenheit, according to the recipes included in this article. If you need to make a gluten-free meatloaf, there are a few things you can do. You should cook until the internal temperature reaches 165 degrees F. If your meatloaf falls apart, its either because you didnt use enough binding ingredients or you didnt press the loaf together tightly enough. How Long To Bake Chicken Leg Quarters In Oven At 400 Degrees? The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. Cooking time will vary depending on the size of your loaf. If you want your loaf of meatloaf to be juicy and wet, you need to keep the bread in check. I always prepare 1 pound of meatloaf per person. Blogchef is owned and operated by Speak LLC. August 25, 2022 by eatwithus. Be sure to get all of the meatloaf mixture evenly coated with the sauce. On the prepared baking sheet, shape the meatloaf mixture into an 8 4 loaf. We call it food for happiness! Again, there is no right or wrong answer to this question. Were going to walk you through everything you need to know about meatloaf from start to finish. I have two simple tips that can help you get a better handle on that. How to prepare your meatloaf at 350. This will help to bind the ingredients together and give the meatloaf a little bit of texture. Table Of Content show. Interviewing food nutritionist and experts in the field. In an oven preheated to 375, 2 lb meatloaf will require 50-55 minutes to cook and be ready to serve, however, bear in mind that type of meat and shape of your meatloaf can change the baking time slightly. Place in the prepared pan. The milk makes the crusty, crispy outside and the moist inside.There are a few reasons why people might put milk in their meatloaf. If you want to make a vegan meatloaf, try using flaxseed or chia seeds as an egg replacement. First, be sure to use plenty of moisture-rich ingredients, such as tomatoes, onions, and mushrooms. A smaller meatloaf with half that meat will cook in about 1 hour at 350F. It will take around 1 hour to 1 hour and 15 minutes for the internal temperature of a 3 pound meatloaf to reach 160F. Just be sure to keep an eye on it so it doesnt overcook! As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. 1-Pound Meatloaf: 26 to 42 minutes; start checking the temperature at 26 minutes 1.5-Pound Meatloaf: 39 to 63 minutes; Put all ingredients in a large mixing bowl and combine well with your hands. Checking the internal temperature of the meatloaf is the most dependable technique for identifying when it is ready to be removed from the oven; once the temperature reaches 160 degrees Fahrenheit, the meatloaf is done and may be removed. Step 3: Sprinkle three teaspoons of water or broth to add moisture. We have compiled a number of helpful tips, guidelines and cooking guidelines that will help you achieve desirable results when cooking meatloaf: Keep your meatloaf from falling apart When there isnt enough to keep the meatloaf together, it breaks apart. First, make sure your meatloaf mixture is not too wet. Once cooked, wrap the meatloaf in plastic wrap and place it in a freezer-safe container. For example, try cup tomato paste in place of traditional top dressing; 1 tablespoon apple cider vinegar mixed with teaspoon honey for added flavor-boosting goodness. Once the meatloaf is done cooking, remove it from the oven and transfer it to a cutting board or serving dish. Easy & Flavorful. Bake at 350 f for 40 minutes. As a general rule, you should cook 3-lb. This varies depending on the specific recipe and the ingredients used. If you are unsure, you can always start by adding a little bit of water to the bottom of the pan. Put in a 95 loaf pan and bake for 10 minutes. Place the meatloaf in the preheated oven and bake for 1 hour and 20 minutes. Pounds will take between 55 and an hour and ten minutes. 6. No specific seasoning is necessary, but you can season it with salt and pepper to taste. Third, mix in some quick oats. How long does meatloaf take to cook at 375? Well, there is, but its not that complicated. If you're cooking a two-pound loaf, that . When the temperature reaches 160 degrees Fahrenheit . If youre looking for a delicious and easy-to-follow recipe for meatloaf, look no further than this one! If that isnt an option though dont worry because water will also do in a pinch just make sure its seasoned appropriately before sprinkling on top of your casserole as directed by recipe instructions. meatloaf will vary depending on the recipe and the method used. 3. Its that simple, yet its the best way to have a tasty dinner! 3 Bake This easy recipe will give your favorite dish an unbeatable flavor, with a juicy texture that isnt dry when slicing into it. In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic powder, salt, and pepper. Most home cooks already have a foolproof, tried-and-true recipe for meatloaf. For example, beef needs to cook longer than poultry. The most important of these is the cooking temperature. Others prefer to cook their meatloaf uncovered, as it allows the top of the meatloaf to get nice and crispy. When traveling, nothing beats a good food truck, serving hot, homemade grub right from their vehicle. You may also experiment with other vegetables such as zucchini, bell peppers, and shredded carrots. The process of draining the grease will make your meatloaf more Savory and Delicious. How long does it take to cook a 1.5 lb meatloaf at 350? in weight. It should take more than that if youre cooking a 2-pound loaf of bread. Use ketchup and Worcestershire sauce for flavor These two ingredients are key for giving the meatloaf its classic flavor. Bake at 375 F for 40 minutes. And lastly, some people like to add milk to their food to make it more nutritious. 1 week ago quora.com Show details . Want to sneak some vegetables into your meal? The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. Garlic Toast: Preheat oven to 350 degrees Fahrenheit and spread garlic slices onto two baking sheets. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! Add egg, oatmeal, onion, spices, and ketchup. Like I always say, sides will always make your main dish shine! Add the mixture on top before placing it into a preheated hot dwelling for 65 75 minutes, or until thoroughly cooked through with no pink left behind after slicing into its center. However, 1 lb meatloaves are a little faster - 25-40 minutes tends to be the mark for these light loaves. Save my name, email, and website in this browser for the next time I comment. Line a baking sheet with parchment paper and place the meatloaf on top. Ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper should be mixed in a small bowl before being used. Rest the meatloaf for at least 10 minutes after cooking before slicing. A 2-pound meatloaf will reliably cook in about an hour try not to . Add a bottle of broth or tomato sauce to the pot and simmer for about 20 minutes. I hope youll check out my blog and my recipes, and I look forward to hearing from you! If you opt instead to cook a 1lb meatloaf at 350 F, it will be done . Cook the meatloaf for another 30 minutes at 350F. This means that I turn the stove to that setting when Im ready to cook. How Long To Cook Rib Tips In Oven At 350? Grease a loaf pan with butter or cooking spray. Cooking time for a 2-pound meatloaf should be no more than one hour.